Month: May 2013
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Turkey Pastrami Pita with Fig Jam, Brie, and Arugala
This was an absolutely fantastic lunch! Toast until cheese melts: 1 Sprouted grain pita (I like Food for Life) 2T Brie 3 slices Turkey pastrami 1T Homemade fig jam Add a handful of chopped arugala, a drizzle of olive oil, and some lemon balm. 39° 55.941 N -77° 39.627 W
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Spring Pickup
Today starts the culinary season in my kitchen. It is the first day of weekly pickups at Fulton Farm CSA. By peak growing season, I gather 2 bags of local, fresh, organic produce. On today’s pick list: Mixed lettuce Spinach Arugala Spring garlic Rhubarb Mint Lemon Balm A tomato plant or a hot pepper plant…
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The Anthem
I can hear the footsteps of my King I can hear His heartbeat beckoning In my darkness He has set me free And now I hear the Spirit calling me Wake up child It’s your time to shine You were born for such a time as this I can hear a holy rumbling I’ve begun…
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It’s your turn to shine
Wake up child, it’s your turn to shine. ~Jake Hamilton 39° 54.573 N -77° 39.046 W
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Let go now
The well meaning words that oft feel more like judgement and less like love Measuring up to some unspoken standard of success Doing things as you think I ought I let go now 39° 54.581 N -77° 39.043 W
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In the secret
I go through seasons of feeling God’s presence. Often during the biggest transitions in life come the seasons of nearness. This is one of those seasons. This moment could go on for an eternity. He sends rain to provide. The birds sing of His creation and display what He has made them to be. He…
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Bigger & Better
We’ve had lots of fun changes in the works. If you asked me two years ago what I expected life to look like now, I hardly would’ve thought it was all possible. At that time, my future was entirely uncertain. Now – it’s looking brighter than ever. Last summer we married, and have begun taking…
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Does anyone use chat anymore?
me 11:23 AM Hey – I’m testing out a new wordpress feature for pasting in chat logs. Mind saying hi back? Dave 11:34 AM hi